BACHELOR OF SCIENCE (MICROBIOLOGY)
AIMS
The four year course, affiliated to TU includes Microbiology as the core subject and Botany/Zoology, Chemistry as other subjects. Upon completion of the course the students will be equipped with the necessary credentials for monitoring public health and hygiene, quality control of food & beverage and biotechnology related aspects.
PROGRAM CONTENT
FIRST YEAR
Microbiology (Theory)
Microbiology (Practical)
Chemistry (Theory)
Chemistry (Practical)
Botany / Zoology (Theory)
Botany / Zoology (Practical)
Interdisciplinary Subject: English and Scientific Communication
SECOND YEAR
Microbiology (Theory)
Microbiology (Practical)
Chemistry (Theory)
Chemistry (Practical)
Botany / Zoology (Theory)
Botany / Zoology (Practical)
Applied Statistics
THIRD YEAR
Microbiology I (Theory)
Microbiology II (Theory)
Microbiology (Prac.)
Chemistry I / Botany I / Zoology I (Theory)
Chemistry II / Botany II / Zoology II (Theory)
Chemistry / Botany / Zoology (Practical)
Research Methodology
Interdisciplinary Subject
FOURTH YEAR
Microbiology I (Theory)
Microbiology II (Theory)
Microbiology (Practical)
Interdisciplinary Subject
Computational Course
Project Writing and Presentation
Field Visit/ Report Writing
Fact file
